Menue options


Here we picked just a few menue options - lots more are ready here in Switzerland waiting for you to be chosen. Tell Barbara, the Travelwell wedding planner your flavours and she will do the rest!


From the soup cauldron

Tomato cream soup
Goulash soup

For starters

Shrimp cocktail

Salad

Green salad                                                        

Fresh tomatoe salad with Mozzarella-cheese

Main Dishes

Two filets with mushroom sauce garnished with a cheese rösti and fresh salad

Piccata à la mode de la maison
Pork medallions in a cheese-egg coating served with spaghetti and tomatoe sauce

Steak de porc
Pork steak with a nice mushroom sauce served with butter noodles and various vegetables

Steak de poivre
Pepper steak served with butter rice and vegetables

Filet goulash Stroganoff
Pieces of beef filet in a spicy paprika sauce served with butter rice

Wilderer Pfanne (Poacher's pan)
Deer filet in a nice mushroom sauce served with butter noodles, red wine, herbs and fruit

Fondue Bourguignonne

Feuerstein - hot stone
You'll roast your steaks on a hot stone. In addition we serve several sauces Rösti-Rolls and vegetables.

From the soup cauldron

Asparagus soup

Broth with egg

For starters

Smoked salmon garnished with toast and butter

Salad

Mixed salad

Mixed salad with dried meat

Main Dishes

Three filets with mushroom sauce garnished with a cheese rösti and fresh salad

Escalope Cordon Bleu
Pork –cordon bleu served with French fries and salad

Médaillons d'agneau provençale
Lamb medaillons with a provencial sauce served with French fries and various vegetables

Riz Casimir
A curry with meat shreds, rice and fruit

Entrecôte „Café de Paris“
Ribeye served with „Café de Paris“ French fries and vegetables

Filetbeefsteak „Esther“
Beef filet in a nice mushroom sauce served with French fries and vegetables

Fondue Chinoise

Chateaubriand
Double beef filet served with vegetables
French fries and béarnaise sauce.